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Browsing by Author Esua, O. J.

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TitleTypeIssue Date
Antioxidant potential, phytochemical and nutrient compositions of Nigerian hog plum (Spondias mombin) seed kernel as a new food source
International Food Research Journal, 23 (suppl.), p. S179-S185
Journal Contribution2016
Development and preliminary testing of a bambara groundnut sheller
International Food Research Journal,(Malaysia) 23 (Suppl), p.S7-S13
Journal Contribution2016
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