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Browsing by Author Chantrapornchai, W.

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Title	Type	Issue Date
Stability of mao (Antidesma bunius (L.) Spreng) powder in different food process models International Food Research Journal (Malaysia), 25 (6), p. 2666-2673 Sukatta, U.; Haruthaithanasan, V.; Chantrapornchai, W.; Suravanichnirachorn, W.; Suwonsichon, S.	Journal Contribution	2018

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