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Browsing by Author Anjani, G.

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Title	Type	Issue Date
Physical and chemical characteristics of enzymatically modified Batu banana (Musa balbisiana Colla) and Kepok banana (Musa paradisiaca formatypica) flours Food Research (Malaysia), 5 (1), p. 124-131 Anjani, G.; Arifan, F.; Widyastiti, N. S.; Kurniawati, D. M.; Rahadiyanti, A.; Stephanie; Afifah, D. N.; Aulia, A.; Rustanti, N.	Journal Contribution	2021

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