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Browsing by Subject Plastic film

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TitleTypeIssue Date
Effect of plastic films with different oxygen transmission rate on shelf-life of fresh-cut bok choy (Brassica rapa var. chinensis)
International Food Research Journal, 23 (5), p. 1865-1871
Journal Contribution2016
Efficacy of 1-methylcyclopropene post-cutting treatment on fresh-cut papaya (Carica papaya L. cv. ‘Sinta’) storage quality using two packaging forms
International Food Research Journal (Malaysia), 22 (3), p. 910-917
Journal Contribution2015
Response Surface Methodology on development and formulation optimisation of chicken skin gelatine film blended with carboxymethyl cellulose as affected by varying plasticiser concentrations
International Food Research Journal (Malaysia), 26 (1), p. 47-57
Journal Contribution2019
Utilization possibilities of antimicrobial biodegradable packaging produced by poly(butylene succinate) modified with zinc oxide nanoparticles in fresh-cut apple slices
International Food Research Journal (Malaysia), 21 (6), p. 2413-2420
Journal Contribution2014
The viability of using film plastics in Sydney municipal solid waste as energy source
Proceedings International Conference on Environmental Research and Technology: Penang (Malaysia), 28-30 May 2008, p. 67-71
Proceedings Paper2008
Showing results 1 to 5 of 5

 

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