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Malaysian Agriculture Repository >
Browsing by Subject Physicochemical properties
Showing results 456 to 462 of 462
| Title | Type | Issue Date | | Upland rice varieties in Malaysia: Agronomic and soil Physico-Chemical characteristics Pertanika Journal of Tropical Agricultural Science (Malaysia), 32 (2), p. 225-246 | Journal Contribution | 2009 |
| Use of transglutaminase, soybean waste and salt replacement in the elaboration of trout (Oncorhynchus mykiss) meatball International Food Research Journal (Malaysia), 21 (4), p. 1597-1602 | Journal Contribution | 2014 |
| Utilization of crude rubber seed oil (CRSO) for the production of biogasoline: physicochemical studies International Journal of Biomass & Renewables, 5 (3), p. 33-38 | Journal Contribution | 2016 |
| Utilization of flavor enhancers in hamburgers with replacement of 70% NaCl by KCl International Food Research Journal, 24 (1), p. 202-206 | Journal Contribution | 2017 |
| Water quality and microbiological risk associated with multiple antibiotic resistance (MAR) bacteria in water of fish facility International Food Research Journal (Malaysia), 23 (3), p. 1255-1261 | Journal Contribution | 2016 |
| Water quality characteristics of two derelict water bodies of Aligarh, Uttar Pradesh, India Asian Fisheries Science Journal (Malaysia), 22 (2), p. 583-595 | Journal Contribution | 2009 |
| Zinc fractionation of soils of different parent materials and their relationships with some soil properties Malaysian Journal of Soil Science, 20, p. 49-66 | Journal Contribution | 2016 |
Showing results 456 to 462 of 462
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