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Browsing by Author Tee, E.S.

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Showing results 7 to 11 of 11

Title	Type	Issue Date
Nutrient composition of selected cooked and processed snack foods Pertanika (Malaysia), 12 (1), p. 15-25 Tee, E.S.; Siti Mizura, S. (Institute for Medical Research, Kuala Lumpur (Malaysia). Div. of Human Nutrition); Anuar, A.; Kuladevan, R.; Young, S.I.; Khor, S.C.; Chin, S.K.	Journal Contribution	1989
Nutrient composition of selected cooked and processed snack foods Pertanika (Malaysia), 12 (1), p. 15-25 Tee, E.S.; Siti Mizura S.; Anuar A.; R., Kuladevan; Young, S.I.; Khor, S.C.; Chin, S.K.	Journal Contribution	1989
Nutrition research in the eighties: Institute for Medical Research (IMR) Proceedings of the Seminar on advances in food research in Malaysia: Serdang, Selangor (Malaysia), 6-7 May, 1986, p. 33-39 Tee, E.S.	Proceedings Paper	1986
Nutritional assesment of rural villages and estates in Peninsular Malaysia: I. Socio-economic profile of households Malaysian Journal of Nutrition (Malaysia), 3 (1), p. 1-19 Chee, H.L. (Putra Malaysia Univ., Serdang, Selangor (Malaysia). Faculty of Biomedical and Health Sciences, Dept. of Nutrition and Community Health); Khor, G.L.; Tee, E.S.	Journal Contribution	1997
Nutritional assessment of rural villages and estates in Peninsular Malaysia: II. Nutritional assessment of children aged 18 years and below Malaysian Journal of Nutrition (Malaysia), 3 (1), p. 21-47 Khor, G.L. (Putra Malaysia Univ., Serdang, Selangor. (Malaysia). Faculty of Biomedical and Health Sciences. Dept. of Nutrition and Community Health); Tee, E.S.	Journal Contribution	1997

Showing results 7 to 11 of 11

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