DSpace

Malaysian Agriculture Repository >

Browsing by Subject SOLVENT EXTRACTION

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 15 to 34 of 45
TitleTypeIssue Date
Effect of biological combined with ultrasonic extraction and solvent extraction on resveratrol and anthocyanin content of ripe mulberry fruits
Journal of Agrobiotechnology (Malaysia), 13 (1), p. 40-49
Journal Contribution2022
Effect of blanching and cooking on antioxidant capacity of cultivated edible mushrooms: A comparative study
International Food Research Journal (Malaysia), 23 (2), p. 599-605
Journal Contribution2016
Effect of different extraction solvents on antioxidant properties of water lily (Nymphaeaceae antares) flower petal and stamen
Food Research (Malaysia), 5 (3), p. 359-368
Journal Contribution2021
Effect of drying temperatures and extraction solvents on total phenolic, flavonoid contents and antioxidant properties of immature Manis Terengganu Melon (Cucumis melo)
Journal of Agrobiotechnology (Malaysia), 9 (1S), p. 114-121
Journal Contribution2018
Effect of extraction solvent on total phenolic content, total flavonoid content, and antioxidant activities of Algerian pomace olive oil
International Food Research Journal (Malaysia), 24 (6), p. 2295-2303
Journal Contribution2017
Effect of process variables on antioxidant activity from Curcuma xanthorriza (temulawak)
Natural Products R & D: Transforming Rainforest Industries: Proceedings of the 18th Seminar of the Malaysian Natural Products Society: Sabah (Malaysia), 21-24 Oct 2002, p. 107-111
Proceedings Paper2004
The effect of temperature and time processing on the isoflavone content from fermented soybean
Natural Products R & D: Transforming Rainforest Industries: Proceedings of the 18th Seminar of the Malaysian Natural Products Society: Sabah (Malaysia), 21-24 Oct 2002, p. 113-120
Proceedings Paper2004
Effects of extraction conditions on antioxidant properties of sapodilla fruit (Manilkara zapota)
International Food Research Journal (Malaysia), 20(5), p. 2065-2072
Journal Contribution2013
Effects of extraction solvent, morphological parts and ripening stage on antioxidative activity of Solanum anguivi fruit
International Food Research Journal (Malaysia), 22 (2), p. 644-650
Journal Contribution2015
Effects of indirect sonication pretreatment and solvent extraction on the xanthone content and its antioxidant activities of freeze dried mangosteen (Garcinia Mangostana Linn.) pericarp powder extracts
International Food Research Journal, 25 (6), p. 2453-2458
Journal Contribution2018
Effects of solvent system, drying and storage on the total phenolic content and antioxidant activities of Clinacanthus nutans Lindau (Sabah Snake Grass)
Journal of Tropical Agricultural Science, 41 (4), p. 1685-1701
Journal Contribution2018
Emulsion-based extraction of β-sitosterol and carotenoids from sea buckthorn (Hippophae rhamnoides) pomace
International Food Research Journal (Malaysia), 27 (1), p. 56-65
Journal Contribution2020
Enhancement of cadmium and zinc flame spectrometric signals by using APDTC-nButylamine-MIBK extractants
Pertanika (Malaysia), 13 (1), p. 95-99
Journal Contribution1990
Enhancement of palm oil extraction yield by applying underwater shock wave pre-treatment at different voltage
International Food Research Journal (Malaysia), 29 (2), p. 248-257
Journal Contribution2022
Evaluation of antioxidant capacity and physicochemical properties of Sudanese Baobab (Adansonia digitata) seed- oil
International Food Research Journal (Malaysia), 24 (suppl.), p. S441-S445
Journal Contribution2017
Evaluation of solvent extraction of Amaranth betacyanins using multivariate analysis
International Food Research Journal (Malaysia), 21 (4), p. 1569-1573
Journal Contribution2014
Evaluation of the parameters affecting the extraction of sesame oil from sesame (Sesamum indicum L.) seed using soxhlet apparatus
International Food Research Journal, 24 (2), p. 691-695
Journal Contribution2017
Extraction of palm kernel oil
Engineering News (Malaysia), 19, p. 6-10
Journal Contribution1990
Fish gelatin nanoparticles and their food applications: a review
International Food Research Journal (Malaysia), 24 (suppl.), p. S255-S264
Journal Contribution2017
In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
International Food Research Journal, 24 (3), p. 976-984
Journal Contribution2017
Showing results 15 to 34 of 45

 

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.