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Malaysian Agriculture Repository >
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Title | Type | Issue Date | Campus sustainability: a case study in Universiti Malaysia Sabah (UMS) Journal of Sustainability Science and Management (Malaysia), 15 (1), p. 113-124 | Journal Contribution | 2020 |
Campus sustainability: a case study in Universiti Malaysia Sabah (UMS) Journal of Sustainability Science and Management (Malaysia), 15 (1), p. 113-124 | Journal Contribution | 2020 |
Catch-and-release Behavior of Anglers in Tasik Muda, Kedah Pertanika Journal of Social Science and Humanities (JSSH) (Malaysia), 28 (3), p. 2373-2388 | Journal Contribution | 2020 |
Causative factors of construction waste generation in Malaysia | Book | 2015 |
Characterizing silvered leaf monkey-visitor interactions at Bukit Melawati, Kuala Selangor, Malaysia Journal of Wildlife and Parks, 26 (1), p. 83-94 | Journal Contribution | 2010 |
Coastal communities’ willingness to pay for mangrove ecotourism in Marudu Bay, Sabah, Malaysia Journal of Sustainability Science and Management (Malaysia), 15 (4), p. 130-140 | Journal Contribution | 2020 |
Community participation in the development of Taman Sari Tourism Village, Yogyakarta, Indonesia Journal of Sustainability Science and Management (Malaysia), 16 (5), p. 263-287 | Journal Contribution | 2021 |
Comparison of dietary intake, energy adequacy and anthropometric parameters between Indian junior male and female hockey players Malaysian Journal Of Nutrition, 24 (2), p. 241-250 | Journal Contribution | 2018 |
Comparison of maternal nutrition literacy, dietary diversity, and food security among households with and without double burden of malnutrition in Surabaya, Indonesia Malaysian Journal of Nutrition, 24 (3), p. 359-370 | Journal Contribution | 2018 |
Conceptualization of employer brand dimensions in Malaysia luxury hotels International Food Research Journal, 25 (6), p. 2275-2284 | Journal Contribution | 2018 |
Conservation behavior of plant biodiversity: supporting environmental sustainability Journal of Sustainability Science and Management (Malaysia), 16 (5), p. 91-101 | Journal Contribution | 2021 |
Conservation behavior of plant biodiversity: supporting environmental sustainability Journal of Sustainability Science and Management (Malaysia), 16 (4), p. 64-74 | Journal Contribution | 2021 |
Consumer perceived value, satisfaction and loyalty on agriculture brand Economic and Technology Management Review (Malaysia), 5, p. 79-87 | Journal Contribution | 2010 |
Consumers' preferences towards attributes of manufactured halal foods International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 243-247 | Proceedings Paper | 2010 |
Consumers' willingness to pay for reprocessed fried chicken: a way of reducing uneaten food Proceedings of the 7th International Agriculture Congress 2016: enhancing green agriculture: Putrajaya (Malaysia), 4-6 Oct, 2016, p. 293-296 | Proceedings Paper | 2016 |
Consumption practices and perception of ready-to-eat food among university students and employees in Kuala Lumpur, Malaysia Food Research (Malaysia), 5 (1), p. 246-251 | Journal Contribution | 2021 |
Contract farming practices by rock melon growers in Terengganu, Malaysia Journal of Agrobiotechnology, 5 (1), p. 85-94 | Journal Contribution | 2014 |
Contribution of life cycle knowledge towards environmental performance of ISO 14001 Certified Malaysian companies: analysis of ISO 14001 and selected life cycle management tools Pertanika Journal of Social Science and Humanities (Malaysia), 29 (4), p. 2189-2205 | Journal Contribution | 2021 |
A cross-cultural study of destination attributes: impact on sustainability of island tourism Journal of Sustainability Science and Management (Malaysia), 15 (1), p. 1-14 | Journal Contribution | 2020 |
A cross-sectional study on nutritional status and dietary patterns of children with autism Malaysian Journal of Nutrition (Malaysia), 26 (3), p. 401-410 | Journal Contribution | 2020 |
Showing results 22 to 41 of 166
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