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Malaysian Agriculture Repository >
Browsing by Subject Public health
Showing results 40 to 59 of 160
Title | Type | Issue Date | Development of the water quality index (WQI) and hydrogen sulfide (H₂S) for assessments around the Suwung Landfill, Bali Island Journal of Sustainability Science and Management (Malaysia), 16 (4), p. 137-148 | Journal Contribution | 2021 |
Di-isononyl phthalate (DINP) impairs reproduction in the freshwater fish, Oreochromis mossambicus (Peters 1852) Asian Fisheries Science Journal, 31 (4), p. 284-296 | Journal Contribution | 2018 |
Dietary exposure assessment of tetracycline residues in chicken meat on children and adults in peninsular Malaysia Malaysian Journal of Veterinary Research (Malaysia), 12 (2), p. 1-10 | Journal Contribution | 2021 |
Dioxins and dioxin-like polychlorinated biphenyls in seafood: dietary exposure amongst Malaysian adult populations and its association with sociodemographic factors International Food Research Journal, 24 (2), p. 755-769 | Journal Contribution | 2017 |
The distribution and characteristics of bacteria in recreational river water of a community resort in Baram, Sarawak, Malaysian Borneo International Food Research Journal (Malaysia), 24 (5), p. 2238-2245 | Journal Contribution | 2017 |
Do probiotics and fibre in milk powder have an effect on functional constipation and general wellbeing of Filipino mothers? Malaysian Journal Of Nutrition, 24 (1), p. 125-137 | Journal Contribution | 2018 |
Edible mushrooms from Malaysia; a literature review on their nutritional and medicinal properties International Food Research Journal (Malaysia), 26 (1), p. 11-31 | Journal Contribution | 2019 |
Effect of boiling and roasting on physicochemical and antioxidant properties of dark red kidney bean (Phaseolus vulgaris) Food Research (Malaysia), 5 (3), p. 438-445 | Journal Contribution | 2021 |
Effect of training program on food safety knowledge, behaviour and practices among female students of Qassim University, KSA Food Research (Malaysia), 5 (3), p. 297-306 | Journal Contribution | 2021 |
Effect of various composting methods on the concentration and viability of Ascaris suum eggs in organic fertilisers Journal of Tropical Agricultural Science, 41 (2), p. 687-698 | Journal Contribution | 2018 |
The effects of air pollutants from the cement industry on the health of the Kalambaina community, Sokoto, Nigeria Journal of Sustainability Science and Management (Malaysia), 16 (4), p. 220-235 | Journal Contribution | 2021 |
Effects of conjugated linoleic acid supplementation and exercise on body fat mass and blood lipid profiles among overweight Iranians Malaysian Journal Of Nutrition, 24 (2), p. 203-213 | Journal Contribution | 2018 |
Effects of exhaust emissions from diesel engine applications on environment and health: a review Journal of Sustainability Science and Management (Malaysia), 17 (1), p. 281-301 | Journal Contribution | 2022 |
Effects of palm-based high-oleic blended cooking oil diet on selected biomarkers of inflammation and obesity compared to extra virgin olive oil diet in overweight malaysian adults Journal of Oil Palm Research, 30 (2), p. 289-298 | Journal Contribution | 2018 |
Effects of vegetation covers for outdoor thermal improvement: a case study at Abubakar Tafawa Balewa University, Bauchi, Nigeria Pertanika Journal of Science & Technology (Malaysia), 29 (3), p. 2125-2147 | Journal Contribution | 2021 |
Energy density of ethnic cuisines in Singaporean hawker centres: a comparative study of Chinese, Malay and Indian foods Malaysian Journal of Nutrition (Malaysia), 25 (1), p. 171-184 | Journal Contribution | 2019 |
Evaluation of phytochemical constituents and antioxidant activities of different formula of heart tonic herbal teas Journal of Sustainability Science and Management (Malaysia), 16 (2), p. 90-105 | Journal Contribution | 2021 |
Evaluation of the survival of Vancomycin-resistant enterococci (VRE) isolated from chickens and possible inactivation by in-use concentration of Lindores-30, Ecos Timsen and Omnicide Malaysian Journal of Veterinary Research (Malaysia), 3(2), p. 5-14 | Journal Contribution | 2013 |
Evaluation of total phenolic and flavonoid contents, antioxidant and antiinflammatory activities of aqueous extract from Keang-hleung paste extract and its ingredients International Food Research Journal, 25 (6), p. 2435-2443 | Journal Contribution | 2018 |
Exploring the link between BMI, perceived neighbourhood environment and health behaviours in Malaysia Journal of Sustainability Science and Management (Malaysia), 16 (7), p. 190-208 | Journal Contribution | 2021 |
Showing results 40 to 59 of 160
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