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Malaysian Agriculture Repository >
Browsing by Subject Obesity
Showing results 29 to 48 of 80
Title | Type | Issue Date | Effects of Sargassum oligocystum and Padina australis extract on adipogenesis and adipolysis in 3T3-L1 cells International Food Research Journal (Malaysia), 24 (suppl.), p. S395-S401 | Journal Contribution | 2017 |
Elateriospermum tapos seed protein as a new potential therapeutic for diabetes, obesity and hypertension: Extraction and characterization of protein Pertanika Journals, 42 (1), p. 27-43 | Journal Contribution | 2019 |
Energy density of ethnic cuisines in Singaporean hawker centres: a comparative study of Chinese, Malay and Indian foods Malaysian Journal of Nutrition (Malaysia), 25 (1), p. 171-184 | Journal Contribution | 2019 |
Evaluating the anti-obesity potential of Lactobacillus fermentum 4B1, a probiotic strain isolated from balao-balao, a traditional Philippine fermented food International Food Research Journal, 24 (2), p. 819-824 | Journal Contribution | 2017 |
Exploring the link between BMI, perceived neighbourhood environment and health behaviours in Malaysia Journal of Sustainability Science and Management (Malaysia), 16 (7), p. 190-208 | Journal Contribution | 2021 |
Factors associated with obesity among school children in Amman, Jordan Malaysian Journal of Nutrition, 23 (2), p. 211-218 | Journal Contribution | 2017 |
Factors associated with sugar-sweetened beverages consumption among Malaysian adolescents: findings from the Adolescent Nutrition Survey 2017 Malaysian Journal of Nutrition, 27 (1), p. 177-187 | Journal Contribution | 2021 |
Fish oil capsule supplementation in children with obesity reduced c-reactive protein and improved blood pressure Malaysian Journal of Nutrition (Malaysia), 26 (3), p. 453-460 | Journal Contribution | 2020 |
Food intake, nutritional and health status of Filipino adults according to occupations based on the 8th National Nutrition Survey 2013 Malaysian Journal of Nutrition, 8 (3), p. 333-348 | Journal Contribution | 2018 |
Fruit and vegetable intake among overweight and obese school children: a cluster randomised control trial Malaysian Journal of Nutrition, 27 (1), p. 67-79 | Journal Contribution | 2021 |
Fruit consumption and associated determinants in a sample of young urban Malaysian adults Malaysian Journal of Nutrition, 24 (4), p. 567-574 | Journal Contribution | 2018 |
Functional lipid components for obesity management: a review International Food Research Journal (Malaysia), 26 (4), p. 1111-1122 | Journal Contribution | 2019 |
Household nutrition and food security in Obukpa rural community of Enugu State, Nigeria Malaysian Journal of Nutrition, 22 (1), p. 113-123 | Journal Contribution | 2016 |
Improving oxidative stress and inflammation status of obese women with metabolic syndrome using phenolic-rich red kidney bean sprout milk yogurt Asian Fisheries Science Journal (Malaysia), 29 (1), p. 142-148 | Journal Contribution | 2022 |
Insulin resistance, inflammation and metabolic syndrome in normal weight and overweight/obese primary school children in Kuala Lumpur Malaysian Journal Of Nutrition, 24 (2) | Journal Contribution | 2018 |
Job stress on abdominal obesity: the moderating effects of anger and overeating behaviour Malaysian Journal of Nutrition, 23 (3), p. 437-448 | Journal Contribution | 2017 |
Malnutrition and its risk factors among children and adolescents with intellectual disability (ID) in Asian countries: a scoping review Malaysian Journal of Nutrition, 27 (1), p. 27-40 | Journal Contribution | 2021 |
Maternal factors are important predictors of low birth weight: evidence from Bangladesh demographic & health survey-2011 Malaysian Journal of Nutrition, 22 (2), p. 257-265 | Journal Contribution | 2016 |
Mengkudu [Morinda citrifolia] Herba Emas Negara, p. 3-20 | Book Section | 2016 |
Nutrition knowledge, attitude and practices (NKAP) and health-related quality of life (HRQOL) status among overweight and obese children: an analysis of baseline data from the interactive multimedia-based nutrition education package (IMNEP) study Malaysian Journal of Nutrition, 23 (1), p. 17-29 | Journal Contribution | 2017 |
Showing results 29 to 48 of 80
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